THE 5-SECOND TRICK FOR CAFE ROMA ITALIAN DINING TORONTO

Consider a scorching pizza served suitable out of the oven, with bubbling cheese topped with refreshing basil and chili oil, or really thick strings of bucatini lined in a creamy Parmesan and freshly cracked pepper or maybe a hunk of burrata served over a mattress of herbs and olive oil and crunchy garlic bread. The Italians know food, and Toronto